Chila & Almond Cake | Bolo de Chila e Amêndoa

Devaneios de Chocolate - Bolo de Chila e Amêndoa.JPG

January has come and passed as fast as it only could; I barely had time to organize things and come here to wish you a great 2017. But I guess it is not too late to do that! 😉 So friends, foodies and bloggers from the entire World – happy 2017!

Continue reading “Chila & Almond Cake | Bolo de Chila e Amêndoa”

Fried Pumpkin | Abóbora Frita

Devaneios de Chocolate - Abóbora Frita , Fried Pumpkin.JPG
Just passing by to leave you an easy recipe I’ve made lately.

Summer has officially said goodbye but the weather has still been awesome! I love the fact of having a warm and sunny Fall. I can see the leaves falling, the brown color taking place and feel the cold breeze in the air by the evening, but still feeling the good stuff that Summer left behind – the heat during day, the Sun, the perfect blue sky…

Continue reading “Fried Pumpkin | Abóbora Frita”

Pumpkin Pie | Tarte de Abóbora

Pumpkin Pie - Devaneios de Chocolate
This week had too much ups and downs. More downs than everything else. It was raining like hell, and we weren’t capable of doing nothing outside. Because of that, I’ve been cooking, which is always a good alternative to spent the time.

The problem was, for two times, the pumpkin recipes I’ve created just went all wrong. And I really hate when it happens. It leaves me sad and angry with myself – unfortunately, the other beings that live with me got some of my rage too.

Continue reading “Pumpkin Pie | Tarte de Abóbora”

Pumpkin Cake | Bolo de Abóbora

1.The think I like the most during this season, are the pumpkins. Actually, I think I’m a little obsessed with them.

Pumpkins are native to North America, but in Portugal it’s common to grow them as well. 52 thousand tons of pumpkins are grown in Portugal; 32 thousand tons are from my council native town (Lourinhã) and 44 thousand are produced in our West Coast (read more about our I Pumpkin Festival).

Continue reading “Pumpkin Cake | Bolo de Abóbora”