Lemon & Cinnamon Cake | Bolo de Limão e Canela

So, after all the rain didn't came to stay. That would be something good to celebrate, but unfortunately, it's not the case to Portugal celebrate right now - and which, I'm not going to talk about it here. Nevertheless, I made a "sunny" cake, that invites everyone to eat a slice of it in the … Continue reading Lemon & Cinnamon Cake | Bolo de Limão e Canela

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Chocolate Cake with Ferrero Rocher | Bolo de Chocolate com Ferrero Rocher

And there goes October, and Pão-por-Deus, and Halloween... How everything just goes away so fast! It is time to start think about Christmas gift baskets, search for symbolic and sweet gifts to offer, what a person should buy for Christmas Eve and Day... - don't worry if such toughs didn't occur you yet; you are not the … Continue reading Chocolate Cake with Ferrero Rocher | Bolo de Chocolate com Ferrero Rocher

Portuguese Gastronomy, Cod “à Brás” Style | Bacalhau à Brás

I think, we Portguese, have to serve the ones that visit Portugal for the first time, cod in other way than just boiled. Don’t get me wrong; I love simple boiled cod with some boiled potatoes and vegetables, but compared with all the other ways of eating cod, this is, in my opinion, the most … Continue reading Portuguese Gastronomy, Cod “à Brás” Style | Bacalhau à Brás

Sweet Potato and Pumpkin Seeds Biscotti | Biscotti de Batata Doce e Sementes de Abóbora

Home alone with the four leg companion, old roasted sweet potatoes that nobody wants to eat, fresh coffee and a beautiful end of a Fall afternoon inviting me to seat outside and see the sun coming down. The only thing that must be done is to grab those old sweet potatoes and transform them in … Continue reading Sweet Potato and Pumpkin Seeds Biscotti | Biscotti de Batata Doce e Sementes de Abóbora